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Steak and shake use to be really good but Springfield and- Now -Branson MO has the thinnest meat I have ever seen -to the point of seeing the bun through the meat. In fact that is all u seem to taste is the bread and condiments .

It should be called the meatless steak and shake burger. Several times the meat was so thin that I only had meat on 1/2 of the burger and the next time the meat only covered 2/3's of my bun.

Over the years they actually broke something that did not need fixing and their ratings show it!!!! I have told everyone I know that always favored steak and steak to help them prepare for the disappointment!!!

Reason of review: Bad quality.

Preferred solution: Let the company propose a solution.

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In the past year, I too have had to remove my bun, to double check on whether they actually forgot to put a hamburger on.....so thin, and small, that the first 3 bites hit no meat at all. I swear, you get more beef, with a Wendy's junior burger....or any child's burger in the business!!!! Come on Steak & Shake......improve or you will lose folks in DROVES!!!!!

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